San Diego!

I'm on trips this month, currently in San Diego. I'm doing a popup takeout on Sunday/Monday, the 13th/14th, orders need to be in 24hours before pickup time. Email me if interested: thetravelingchef@gmail.com Takeout- (yes all vegan)- *2 dosa, pumpkin curry, seasoned basmati, cranberry chutney $12 *Dutch split pea soup with scallions & tempeh bacon with two garlic rolls $8 *tofu vegetable pot pie whole or personal -potatoes, peas, onions, broccoli, carrots / whole: $15, personal: $6 *kale, onion & Kalamata olive half potato pizza with roasted garlic achat / 10” pizza for $12 *pumpkin bread or cantaloupe bread $6 *garlic rolls or garlic herb rolls/ $2 each *pumpkin, pecan or pumpkin pecan pie with caramel sauce or kreem $15 whole pie *joshpockets: chocolate, lemon, pumpkin, caramel, coconut/ $2 each Curry potato, savory pumpkin, spinach onion, potato sauerkraut dill, spicy lentil, veggie beef, mushroom pesto/ $2 each