Wild stuff at the markets this weekend!

It’s National Farmers’ Market Week! Two markets this Saturday, August 10th. Downtown Billings 8 am til noon. We are on 29th St. between 1st and 2nd Aves there in front of Zest Kitchen Store. And we are at Red Lodge in Lions Park from 9 am til noon. At both markets we have Dalabou Coffee beans and a good GF section including onion focaccia, beet bread, blackberry molasses corn muffins, carrot cake, bread jerky, buckwheat caraway bread and more. At Red Lodge we have my cookbooks. We have joshpockets at both- downtown we have the joshpockets carousel with nine different flavors. Zahter flatbread, garlic herb rolls, maple rolls at both. Whole pies and lemon bread at Red Lodge. Pumpkin spice bread and lemon cookies at both. Mini pecan pies. Cantaloupe spice bread. And so much more. Additionally I’ve got some wild junk like pretzel chocolate chip cookies, chocolate chip bacun pecan cookies, sour patch krispy rice bars, red hot tamale velvet cupcakes (lol), gumdrop confetti bundts, strawberry jalapeño shortbread tarts with watermelon Tajin rings, and Oreo brownies.

No I’m not kidding! Come on down!